Hi, I’m Amy. I’m a Vietnamese American tea sommelier, founder of PARU, and a creative rooted in the world of tea and hospitality.

From growing up immersed in tea culture to helping shape new conversations in the industry, I see tea not just as a beverage, but as an invitation to slow down, learn, and connect.

Whether you're here to learn more, collaborate, or just explore, I invite you to take a look at some of my featured work.

Thanks for stopping by!